- Jolion Food forward to seeing you in World Food Moscow2024-07-25World Food Moscow is a significant event for the food industry, providing a platform for networking, business development, and knowledge exchange. It serves as a hub for industry professionals to showcase their products, discover new trends, and foster partnerships on an international scale. Jolion Food forward to seeing you in World Food Moscow
- The Shelf Life of Oyster Sauce: A Comprehensive Guide2024-07-19Oyster sauce, a savory and umami-rich condiment, has been a staple in Asian cuisine for centuries. Its unique flavor profile and versatility in cooking make it a must-have in any kitchen. One of the key factors that contribute to the popularity of oyster sauce is its preservation method, which not only ensures its longevity but also enhances its taste and nutritional value.
- Exploring the Gluten-Free Nature of Vermicelli: A Comprehensive Guide2024-07-12Vermicelli, a type of thin pasta made from wheat flour or rice, has been a staple in many cuisines around the world for centuries. Beyond its delicious taste and versatility in various dishes, vermicelli also offers a range of health benefits that make it a valuable addition to a balanced diet.
JOLION FOODS - China (Turkey) Trade Fair
China (Turkey) Trade Fair ,We are here Booth Number is 9R201
This exhibition will mainly meet with buyers in an offline mode. More than 300 Chinese foreign trade companies will participate in this exhibition. Tens of thousands of Chinese-made products will gather in InIstanbul, Türkiye , to have close contact with professional buyers from Türkiye and neighboring countries, explore the Eurasia market and to promote the growth of foreign trade.
If you have any specific questions or if there's anything particular you'd like to know about sauce, Please feel free to ask our JOLION. Thank you !!
JOLION FOODS Looking forward to seeing you at the next exhibition.
World Food Moscow
From：2023-09-19
TO： 2023-09-22
Our booth number is B5175
Cologne Germany (ANUGA)
From：2023-10-07
TO： 2023-10-11
Our booth number is 1.2-A014
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