Jolion Soy Sauce Series

Egg Noodles

    Egg noodles are one of the traditional Chinese noodles. It tastes somewhat salty, and strong egg flavor. The main raw materials are eggs and wheat flour. Egg noodles are soft and slippery. They are widely used in traditional Chinese dish, rich in nutrition, good in quality and low in price. Add condiments and some soup and then place in the noodles,fry and cook the whole for 2-3 minutes and serve. Welcome to contact us all the time, choosing Jolion and we will provide you the best wholesale price.
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