380g Glass Bottle Bulk Abalone sauce

Features:
1. All soybean are selected with the first class quality without GMO treatment.
2. All products are natural fermented under the sunshine for 3 monthes. 
3. Free of melamine. Free of 3-MCPD, 1,3-DCP, conform to EU/US standard.

4. Natrually fermented by selected high-quality soybean.  

Specification:

Uses:

• Seafood Dishes: Abalone sauce is often used to enhance the flavor of seafood dishes, particularly those featuring other shellfish or fish.
• Stir-Fries: It can be added to stir-fries to provide a luxurious touch and enhance the overall flavor profile.
• Sauces and Gravies: It is used to make rich and flavorful sauces and gravies for meat and vegetable dishes.
• Dips and Condiments: Abalone sauce can be used as a dip or condiment for dumplings, spring rolls, and other appetizers.
• Rice and Noodles: It can be drizzled over rice or noodles to add a gourmet touch.

How to Use:

1. Measure: Start with a small amount, as the flavor is quite intense. A tablespoon or two is usually sufficient for most dishes.
2. Combine: Mix the sauce with other ingredients like chicken stock, soy sauce, and oyster sauce to balance the flavors.
3. Cook: Cook the sauce briefly in a hot wok or pan to release its aroma and meld the flavors.
4. Adjust: Taste and adjust the amount of sauce based on your preference.

Storage:

• Refrigeration: Store the sauce in a sealed container in the refrigerator after opening. It can last for several weeks.
• Avoid Contamination: Use clean utensils when scooping the sauce to avoid introducing bacteria.