Although Paris SIAL was closed on Thursday, October 25th in 2018, we have met many friends who have resonated with the advanced seasoning of food at this exhibition. We have all experienced five days of crazy days! Within five days, in the atmosphere of “France”, it is full of raw materials, recipes and tastes, but it has a real international feeling!

In addition, our “SAMPLE TASTING AREA” truly brings the most advanced experience to new and old customers, and they all highly value our products. “Professional, creative and efficient” made us the most eye-catching supplier at this trade fair.

It was really an amazing adventure, everything was together. thank you everybody!!

jolion foods at the fair sial paris

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