190g Japanese Food Pickled White Sushi Ginger

Japanese Style Seasoning Series
Sushi ginger is traditionally made using young ginger, as it is both the tenderest and the most naturally sweet.
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1.Name: Sushi Ginger

2.Appearance: pink,yellow

3.Brand Name : Happy Mum or OEM 

4.Main ingredient: Ginger, Water, Salt, Citric acid, Acetic acid,Malic acid

5.Shelf life: 12months 

6.Certificate: ISO, Haccp, Kosher,Halal

7.Place or origin: China

8.Packing: 1KGS*10BAGS/CTNS,190G*12BTLS/CTNS


Product Name  Sushi Ginger 
Brand  Happy Mum or OEM       
Shelf Life  12 months      
Type  Japanese sushi ginger
Ingredients  Ginger, Water, Salt, Citric acid, Acetic acid,Malic acid
Storage  Cool and dry place,store at room temperature      
Features  Less oil absorption, improve the food explosion resistance  

Packing Details:

Quantity(Cartons)1 - 300301 - 600601 - 1000>1000
Est. Time(days)151617To be negotiated


Pickled sushi ginger is a Japanese pickle made by brining thin slices of young ginger in vinegar, sugar, and salt. It has a refreshing sweet and sour taste with a hint of spiciness, making it a popular side dish to serve with sushi.

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We are an OEM Food Manufacturer specialising in seasoning sauce, instant noodles, oil, vinager, powder, peanuts butter, and ready-to-eat snacks.


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  • Custom Sauce / Private label sauce
  • Noodles
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