200L Mushroom Soy Sauce

200L Mushroom Soy Sauce

200L Mushroom Soy Sauce 
Happy Mum Brand Chinese Mushroom soy sauce traditional fermented soy bean sauce is used for seasoning soups, meat and fish dishes, salads, pasta and rice. It makes them delicious with a fresh color and perfect aroma.
Features:

1. All soybean are selected with the first class quality without GMO treatment.
2. All products are natural fermented under the sunshine for 6monthes. 
3. Free of melamine. Free of 3-MCPD, 1,3-DCP, conform to EU/US standard.
4. Natrually fermented by selected high-quality soybean.  


Specification:
Brand :  Happy Mum Brand
Color:  Dark Brown and Lustrous Color
Supply Ability :  1200 Tons Per Month
 Loading Port:  Guangdong
Process: Traditional Natural Brewing
Certifications  Haccp,BRC,Halal,Kosher,FDA
Taste:  Salty and Fresh Good Taste ,Sauce And Mushroom Flavor
 Materials:  Selected Soya Beans
Packing Details:
SPECIFIATION PER CTN BOTTLE TYPE CTNS/20'GP
150ml*12btls/box*4boxes Glass bottle 1010
150ml*24btls Table bottle 1855
200ml*24btls Glass bottle 1550
250ml*24btls 1550
300ml*12btls 2550
500ml*12btls 1850
625ml*12btls Glass bottle 1330
1000ml*12btls Plastic bottle 1224
1.86L*6jar Plastic jar 1400
5L*4jar 756
8L*2jar 1150
18L*1bag/box Faucet soft bags 1008
15kg*2drum Plastic drum 700
25kg*1drum 800
160L*1drum 100
200L*1drum 80
1000L*1drum 20
Application:
Jolion's Mushroom soy sauce is perfect for household,restaurant,Asian Groceries,Asian Stores,Mainstream catering,
Food Processing Industry,Hypermarkets...or any other foods wholesalers and distributors.
Our Mushroom soy sauce is also a great item for babies and elders.It is good for any dishes,to make your foods delicious and healthy and increase your appetite.

@2019 ZHONGSHAN JOLION FOODSTUFFS CO.,LTD.

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